Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintI loved blue cheese dressing, pre-vegan, and after adopting a vegan lifestyle, I tried every vegan blue cheese. While I found some I enjoy, many use oils and thickeners. I wanted to create a whole food plant based blue cheese dressing. So, we fiddled a bit with the […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintCheesy and healthy!? You’ve got my attention. We used to make kale chips with salt, nutritional yeast, and a quick spritz of oil, but we wanted an oil free cheesy kale chip recipe that would taste great. One day we were dipping our cauliflower in Notcho Nocheez, and […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintChicken Flavored Jackfruit YES! I have wanted a “chicken” style taco since going vegan, and I finally perfected our Chik’n Jackfruit recipe! It is perfect in tacos, wraps, and bowls. (Next up is a Buffalo Style Chik’n Dip)! YUM! The Jackfruit We wanted the jackfruit to take on […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintTender and flavorful apple slices sandwiched between two layers of cinnamon spiced granola round out these delicious fall granola bars. Making these apple pie granola bars was our first real dive into fall recipes (besides a big batch of chili for Football Sunday), but these will be enjoyed […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintWhen I think of Italian Cooking, I think of wine, olive oil, lots of garlic, and pasta. We made this simple oil-free tomato sauce with fresh tomatoes and used only four ingredients! Yes, a delicious and bright tomato sauce without oil and with only four fresh ingredients! Oil-Free […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintLet me start by asking, who else loves s’mores? Gooey and toasty marshmallows that get all crispy, paired with rich, melty, and oozy chocolate, atop a (fresh) graham cracker… YES! Start that campfire right now! Now you can make Vegan S’mores Cookies right in your kitchen! Vegan S’mores […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintAnimals and vegan food?! What could be a better blog post?!? We enjoyed our time in Watkins Glen, NY and our visit to Farm Sanctuary. To be brutally honest, I didn’t want to leave – the sanctuary or Watkins Glen. Have you been? Let us know in the […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrint4 Easy Vegan Taco, Fajita, Burrito, and Bowl Toppings When we adopted a vegan lifestyle over five years ago tacos were our go to. Easy to amp up the flavor and once we perfected our taco filling, they were an easy and delicious weeknight meal. As the years […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintBeans & greens – this dish was one of John’s favorites. His family used to make them with spicy sausage and loads of oil. We knew we needed to figure out an easy, yet delish vegan one pot beans and greens recipe that would satisfy that craving, but […]