Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintCreamy, tangy, and versatile. We are no strangers to homemade vegan mayo spreads. We’ve tried every vegan mayo recipe from every cookbook we own in an effort to find a replacement for oily mayo. And while we like them, we never really felt they lived up to our […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrint“This veggie burger is amazing!” Wait, hold up, why are we talking about a burger on a post about kale? Well, the Veggie Burger at The Kale Cafe & Juice Bar in Daytona Beach, Florida inspired this Lemony Garlicky Kale Recipe. Their kale was so tender and tangy […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintWhy? Why would recipe developers, home cooks/chefs, food bloggers, ya know, people like us, order a meal delivery service? I mean we love creating our recipes, we love variety and creativity in the kitchen, and we love sharing our food creations with you. So why would we openly […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintRarely am I left speechless, about anything, and by rarely, I really mean, close to never. However, The China Study Cookbook has left me speechless for one of two reasons, 1. My mouth was full of good food, or 2. My mouth was open in awe of the […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintFor as long as I can remember Thanksgiving has been one of my favorite holidays. Food, family, and the Macy’s Thanksgiving Parade… these traditions make me smile. So we when adopted a plant based way of eating, we had to have Plant Based Thanksgiving Recipes. We have so many […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintWe Sold Everything and bought an RV & Super Easy Vegan Sushi Bowl Recipe Picture this, I am sitting on an ottoman at our dining room table in our Grand Design Solitude 310GK 35′ (well 34′ 11″ to be exact) as the rain drips inconsistently on the tin […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintAnimal Style, that In and Out original named after some customers who order their burgers fried with mustard and topped with Thousand Island Dressing, grilled onions, and pickles; not named after actual animals. We thought veganizing our fries in an animal style would be totally suitable to our comfort […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintWhy am I Vegan Over four years ago I intentionally ate my last animal product. I committed to a new way of life. I stepped away from my habits, traditions, and societal norms. For me, adopting a vegan lifestyle did not happen overnight. However, the ultimate decision only […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintBread. Check! Dip. Check! It sounds like it is time to party with this Italian Baked Bread Dip! This post is sponsored by Pomi USA A creamy, dreamy Italian Baked Bread Dip perfect for bread, crackers, and your next holiday party – or meal – I mean honestly, this […]