Who doesn’t love a good taco recipe?! Making plant-based tacos has been a weekly occurrence in the VegInspired Kitchen for years. As part of my “routine meal planning,” tacos make it into the rotation each week, so I always try new combinations. This Al Pastor Inspired combination is perfection. Hearty […]
Handhelds & Sandwiches
28 posts
Inspired by the TTLA from Whole Foods Market, I created a whole food, plant-based BLT filled with whole food, delicious ingredients. This oil-free, plant based tempeh bacon BLT sandwich will become an easy and delightful favorite in your meal rotations. BLT Sandwiches Growing up, I wasn’t a huge fan of […]
Creamy and tangy with just the right amount of dill. This salad will be your go to for vegan lunches, appetizer sandwiches, or just a tasty make-a-head creamy salad. I love chickpeas and dill – so this Chickpea Dill Salad is in my meal prep rotation. I enjoy creamy salads […]
I love carrots, but I wasn’t too sure about carrot dogs. Our first experience with carrot dogs, we made baby carrots in a blanket. They were really tasty, but they were a one-off. We didn’t think about them again until we enjoyed some during our adventure to Eden Cafe and […]
A Whole Food Plant Based VEGAN Tofu Sandwich that reminds you of those beachy blackened sandwiches from your vacations. You ate those types of sandwiches when you went on a beach vacation, right? I can’t be the only one. This Blackened Tofu Fillet Sandwich has all the fixins including a […]
I have been a taco fan for as long as I can remember. The mini taco shells – remember those? – They were like two bites of perfection. The perfect “finger-food for dinner” kinda meal. I always loved the toppings too – cheese, lettuce, olives, sour cream, taco sauce, and […]
Do you love Chickpeas? Then we have a recipe for you! When we lived in North Carolina, we used to go to this fantastic restaurant that had incredible crab cakes and remoulade. Paired with an excellent house salad, it was the perfect pre-vegan meal. For obvious reasons that wouldn’t be […]
We’ve accepted the Daily Dozen Challenge. In this post, I will share a glimpse into our second attempt at the Daily Dozen Challenge-What I Eat in Day Plant Based. You might be wondering, “what is the Daily Dozen?” The Daily Dozen is a list of 12 foods (and the recommended […]
Vegetable Ranch Appetizer Pizza This. Is. Love. This delicious and healthy recipe was inspired by every party I attended as a child where the crescent roll, ranch cream cheese, and vegetables pizza was served. I longed for the day when I could host a party and serve this delicious treat. Fast forward a […]