Season your food! That is one of my top tips for success when adopting a plant-based diet. Honestly, a good collection of must-have spices will equip you to create flavorful meals even if you aren’t adopting a plant-based diet! Here is my list of must-have spices for your plant-based kitchen. […]
Lifestyle
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Eager to add more plants to your diet but worried it would be too time-consuming? Let me help you. Plant-based cooking can seem very time-consuming and overwhelming at first. With the focus on whole plant ingredients, prepping and preparing them can take loads more time than some of the processed […]
I love lasagna, but I don’t make it that often because I prefer to avoid processed vegan cheese. Well, in this delicious plant-based lasagna from the Friendly Vegan Cookbook, there is NO vegan cheese! I am so thankful that my friends at BenBella Vegan Books sent me a copy of […]
Chickpea Meatloaf Patties: flavorful, easy, and so much fun to eat. The reaction to my photos of these patties was overwhelmingly positive, and I have now secured permission to reprint these recipes from The Colorful Family Table by Ilene Godofsky Moreno, published by Benbella Vegan Books. Check out the recipe […]
Animals and vegan food?! What could be a better blog post?!? We enjoyed our time in Watkins Glen, NY and our visit to Farm Sanctuary. To be brutally honest, I didn’t want to leave – the sanctuary or Watkins Glen. Have you been? Let us know in the comments. This […]
We live in an RV, with a full kitchen, and we want to share some of our favorite Vegan Camping Recipes that can be made ahead, made over the campfire or grill, or made in your RV kitchen. Vegan Camping Recipes Tacos in a Bag John loves spicy, so when […]
Plant-based on a Budget When Benbella Books reached out to send us Toni Okamoto’s new Plant-Based on a Budget Cookbook, we were more than thrilled. We knew a book like this would help so many people eat more plants and show how budget friendly this way of eating is. When […]
Why? Why would recipe developers, home cooks/chefs, food bloggers, ya know, people like us, order a meal delivery service? I mean we love creating our recipes, we love variety and creativity in the kitchen, and we love sharing our food creations with you. So why would we openly order and […]
Rarely am I left speechless, about anything, and by rarely, I really mean, close to never. However, The China Study Cookbook has left me speechless for one of two reasons, 1. My mouth was full of good food, or 2. My mouth was open in awe of the deliciousness we […]