Tahini Herb Sauce

Creamy and herby, this simple sauce with freshen up even your freshest Buddha Bowl

Course: Side Dish
Ingredients
  • 1/2 c tahini
  • 1/2 c water
  • 1/4 c red wine vinegar
  • 1 tsp oregano
  • 2 garlic cloves minced
  • salt and pepper to taste optional
Instructions
  1. Blend with immersion blender until smooth (you may add additional water if necessary)