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Course: Snack
  • 1 garlic clove minced (or whole if using a molcajete)
  • salt
  • 1/2 t cumin
  • 3 avocados
  • juice of 1 lime
  • chopped tomatoes 1/4-1/2 cup depending on flavor desired
  • chopped red onion 1/4 to 1/2 cup depending on flavor desired
  • cilantro
  1. In your molcajete, grind garlic and cumin into a paste (no molcajete, use a sturdy bowl and pre-mince your garlic)
  2. Add avocados and mash into desired chunkiness.
  3. Add lime juice
  4. Gently stir in tomatoes, onion, and cilantro