Vegan and Whole Food Plant Based, this crispy and cheesy snacks are sure to satisfy your snack cravings and give you a nice dose of greens.
Preheat oven to 250 degrees Fahrenheit
Tear your kale into pieces - not too small, they do shrink in baking
Coat with a thin, even layer of Notcho Nocheez
Lay coated kale pieces on parchment lined baking sheet in a single layer
Bake 15-30 minutes (using a convection oven ours baked perfectly after 20 minutes, a standard oven may take a little longer to bake crispy).