Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintI have been a taco fan for as long as I can remember. The mini taco shells – remember those? – They were like two bites of perfection. The perfect “finger-food for dinner” kinda meal. I always loved the toppings too – cheese, lettuce, olives, sour cream, taco […]
Meatless Monday
118 posts
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintDo you love Chickpeas? Then we have a recipe for you! When we lived in North Carolina, we used to go to this fantastic restaurant that had incredible crab cakes and remoulade. Paired with an excellent house salad, it was the perfect pre-vegan meal. For obvious reasons that […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintCreamy, tangy, and versatile. We are no strangers to homemade vegan mayo spreads. We’ve tried every vegan mayo recipe from every cookbook we own in an effort to find a replacement for oily mayo. And while we like them, we never really felt they lived up to our […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrint“This veggie burger is amazing!” Wait, hold up, why are we talking about a burger on a post about kale? Well, the Veggie Burger at The Kale Cafe & Juice Bar in Daytona Beach, Florida inspired this Lemony Garlicky Kale Recipe. Their kale was so tender and tangy […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintWhy? Why would recipe developers, home cooks/chefs, food bloggers, ya know, people like us, order a meal delivery service? I mean we love creating our recipes, we love variety and creativity in the kitchen, and we love sharing our food creations with you. So why would we openly […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintWe Sold Everything and bought an RV & Super Easy Vegan Sushi Bowl Recipe Picture this, I am sitting on an ottoman at our dining room table in our Grand Design Solitude 310GK 35′ (well 34′ 11″ to be exact) as the rain drips inconsistently on the tin […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintAnimal Style, that In and Out original named after some customers who order their burgers fried with mustard and topped with Thousand Island Dressing, grilled onions, and pickles; not named after actual animals. We thought veganizing our fries in an animal style would be totally suitable to our comfort […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintBread. Check! Dip. Check! It sounds like it is time to party with this Italian Baked Bread Dip! This post is sponsored by Pomi USA A creamy, dreamy Italian Baked Bread Dip perfect for bread, crackers, and your next holiday party – or meal – I mean honestly, this […]
Save or Share...PinterestFacebookYummlyemailTwitterLinkedinPrintTofu Spring Roll Salad Bowl Yes! A tasty vegan Spring Roll Salad Bowl with Oil-Free Peanut Sauce is possible. We eliminated the oil but packed in the flavors. Spring rolls are one of my favorite flavor combinations. The sweet herbs (we love Thai basil and cilantro, but you can […]