Pasta - Lentils - Bulgar! Carbs on carbs on carbs in this healthy and flavorful spin on Kushari!
Cook your lentils, bulgar, and pasta according to the directions, drain and mix together in a large bowl
Saute onions in water.
Add garlic, saute briefly until fragrant
Add tomatoes and tomato sauce and cook until rich and thickened, about 10 minutes
Plate it up - A couple of scoops of the pasta, lentil & bulgar mix, then top with tomato sauce, sprinkle with dukkah (optional), crispy onions, a splash of garlic vinegar (or a splash of red wine vinegar and garlic powder).